Our US city restaurant guides cover 27 cities coast to coast. Every guide rounds up the top-rated places to eat in one city, with picks for every budget. Jump to a state below.
California
- Los Angeles, CA: tacos to tasting menus across one of America’s deepest food cities.
- San Diego, CA: the waterfront, the neighborhoods and the chefs to watch.
- San Jose, CA: Santana Row, downtown and the South Bay’s best tables.
- San Francisco, CA: from Mission burritos to fine dining by the bay.
Texas
- Houston, TX: a culinary melting pot with thousands of restaurants to choose from.
- San Antonio, TX: Tex-Mex, brisket and river walk dining with plenty of local color.
- Dallas, TX: barbecue, steakhouses and the city’s buzzy new openings.
- Austin, TX: food trucks, tacos and a creative restaurant scene.
- Fort Worth, TX: from Heim Barbecue to the city’s signature flavors.
- El Paso, TX: border cuisine and best-rated tables, checked against the review sites.
Arizona
- Phoenix, AZ: Southwestern flavors, family-friendly spots and casual eats.
Colorado
- Denver, CO: Rocky Mountain cooking from casual to award winning.
Florida
- Jacksonville, FL: fresh seafood and creative comfort food in northeast Florida.
Illinois
- Chicago, IL: deep-dish icons and innovative small plates side by side.
Indiana
- Indianapolis, IN: steakhouses, supper clubs and a lively local dining scene.
Massachusetts
- Boston, MA: seafood classics and hidden neighborhood gems.
Michigan
- Detroit, MI: a resurgent dining scene with big-city ambition.
Nevada
- Las Vegas, NV: Strip showstoppers and neighborhood favorites alike.
New York
- New York, NY: 25,000 restaurants and the picks that lead the pack.
North Carolina
- Charlotte, NC: Southern comfort, Mediterranean flair and premium steaks.
Ohio
- Columbus, OH: global flavors from Bonifacio to The Refectory.
Oklahoma
- Oklahoma City, OK: modern prairie cooking with a growing following.
Oregon
- Portland, OR: farm-to-table standouts in the Pacific Northwest.
Pennsylvania
- Philadelphia, PA: cheesesteaks, BYOBs and a fast-rising dining scene.
Tennessee
- Nashville, TN: hot chicken, honky-tonks and the new Nashville table.
Washington
- Seattle, WA: seafood, coffee culture and seasonal menus.
Washington, D.C.
- Washington, D.C: power dining, and the neighborhoods beyond the monuments.
Planning a bigger trip? See our destination guides for stays and itineraries beyond the US.